Lemon basil dressing

This Lemon Basil Vinaigrette is a refreshing, easy salad dressing! Healthy, vegan, paleo, gluten free, and absolutely delicious!

This Ruth’s Chris Lemon Basil Dressing recipe is a must-try for any salad lover. The combination of zesty lemon and aromatic basil creates a mouthwatering dressing. Pro tip: add a teaspoon of Dijon mustard for an extra layer of flavor and a touch of creaminess. You won’t regret it! #RuthsChrisLemonBasilDressing #RuthsChris #LemonBasilDressing

Fresh and flavorful lemon basil vinaigrette made with simple ingredients.

This light and tangy Lemon Basil Vinaigrette recipe is one of my favorite ways to use up a bunch of homegrown basil in the summer!

Avocado Oil Salad Dressing is a 5 minute recipe with BIG flavors. Made with lemon, garlic, herbs, and a touch of maple for sweetness!

Piada Lemon Basil Dressing Recipes with ingredients,nutritions,instructions and related recipes

This Lemon Basil Vinaigrette uses fresh tender basil leaves, garlic, parmesan cheese, a wee bit of Dijon mustard, lemon juice, and extra-virgin olive oil. It’s quick and easy, fresh and delicious, and it’s perfect on your favorite salad ingredients.

This creamy lemon mayo salad dressing recipe combines common pantry ingredients to make an amazingly good homemade gluten-free keto dressing.

This Basil Vinaigrette is like summer in a jar and you can use it in any number of ways! This easy-to-make homemade dressing comes together in the blender in just a few minutes of prep time. From there you can drizzle it over your favorite salad, toss it together with cooked potatoes, or use it for your next pasta salad. It’s packed with fresh basil flavor and my favorite way to use it is drizzled over vine-ripe tomatoes all summer long.

This easy Fresh Basil Dressing recipe is made with lemon juice, fresh basil leaves, Italian herbs, garlic, honey, Dijon mustard and extra-virgin olive oil.