No egg blueberry muffins

Simple basic muffins for dairy-free egg-free breakfast, snack, or dinner side dish! See our easy vegan muffin recipe with no egg or dairy at Milk Allergy Mom. Enjoy!

Easy no egg blueberry muffins are ideal for breakfast or snack. Packed with blueberries, made in one bowl, and ready in under 30 minutes!

Just a few basic baking ingredients to make these incredibly light, fluffy, cake-like Vegan Blueberry Muffins! No egg substitutes or ingredients.

These blueberry muffins are super fluffy and made with frozen blueberries so you can enjoy them year round (fresh works too). Every time I make them, I get asked for the recipe!

These moist and tender blueberry muffins are easily the best I've had, vegan or not! But they are vegan, and even better, they're super easy to make. Try this recipe and let me know what you think!

Craving a scrumptious treat without eggs? Look no further than these divine Eggless Blueberry Muffins! Moist, fluffy, and bursting with juicy berries, they're the perfect blend of tangy yogurt, applesauce, and zesty lemon. Whether it's a quick breakfast or a sweet snack, these muffins hit the spot. Plus, they're allergy-friendly and so easy to whip up! Pin this recipe for a delightful twist on a classic favorite.

These quick and easy blueberry muffins are super tender, moist, and soft! They make a great dessert or a snack on the go.

These blueberry muffins are bursting with juicy fresh blueberries and a sweet crumb topping. They're extra fluffy and moist — thanks to a secret ingredient in the batter!

Best Blueberry Muffins, packed with blueberries and lemon in every bite! These delicious soft muffins are the perfect vegan healthy snack!

Discover the best easy recipe for homemade blueberry muffins, perfect for breakfast or brunch with fresh or frozen blueberries. Enjoy a healthy twist with Aldi ingredients and a crunchy sugar topping!