Orzo chickpea salad

This Greek Orzo Salad Recipe bursts with flavor thanks to feta cheese, red onion, tomatoes, cucumber, and kalamata olives. We use chickpeas for our protein, feel free to use grilled chicken or shrimp instead! Topped with a zesty Greek salad dressing, this is the perfect summer pasta salad recipe. Just combine the ingredients in a large

Orzo pasta salad with chickpeas, cucumbers, lemon, dill, red onion, and feta cheese. This simple salad is great for lunch or potlucks!

Orzo Salad is an everyday salad recipe. Made with chickpeas, tomatoes, olives, amazing seasonings and of course orzo. Super easy to make and ready in 15 minutes, this will be a keeper that tastes great any day. I tell you since I made this Orzo Salad for the first time, I have been making it so often, because I really can't get enough of it. It is seriously the only orzo salad recipe that you will need and you will always come back to.

Orzo Chickpea Pasta Salad is a great summer side filled with feta, dill and lots of lemon. Orzo Chickpea pasta salad is a light, flavorful pasta salad with the zesty flavors of lemon and feta; garbanzo beans bump up the protein in this simple side. It’s a great side to eat with this Lemon-Dill salmon. It...Read More »

Orzo Pasta Salad bursting with your favorite Greek fixings on your table in 30 minutes! It’s easy to make, exploding with bright flavors and textures and is make ahead friendly!

This Easy Orzo Salad is delicious and combines the perfect flavors in this Mediterranean salad. It makes such a great side dish for any BBQ or picnic!

This warm orzo pasta salad is filled with Mediterranean-inspired flavours like sautéed cherry tomatoes, bell peppers, fresh basil, and parmesan! Everything is tossed in a simple red wine vinaigrette, before serving warm.

This Warm Mediterranean Orzo Salad is filled with flavorful ingredients like marinated artichokes, vegan feta, roasted red peppers and lots of fresh herbs. Fresh dill and parsley combine with the apple cider Dijon vinaigrette for a tangy dressing.

This 20 Minute Greek Orzo Salad is quick, easy, and absolutely bursting with Mediterranean-inspired flavors! Al dente orzo pasta, crispy cucumbers, tender artichoke hearts, hearty chickpeas, sun-dried tomatoes, and Kalamata olives are tossed in a homemade balsamic vinaigrette and topped with crumbled feta cheese.

This warm and delicious orzo salad will be a crowd pleaser that your guests are sure to love.