Parmesan scalloped potatoes

Garlic Parmesan Scalloped Potatoes are filled with a creamy garlic sauce and Parmesan cheese. This incredible side dish pairs well with so many meals!

Ina Garten’s All-Crust Sheet Pan Scalloped Potatoes are a luxurious side dish featuring Yukon Gold potatoes, heavy cream, and a mix of Parmesan and Gruyere cheeses. Seasoned with garlic, fresh thyme, salt, and pepper, this dish is a flavor-packed addition to any meal.

Made with layers of tender potatoes and a rich, creamy, aromatic sauce, Scalloped Potatoes make for something classically delicious.

Thinly sliced potatoes layered in a rich, creamy cheese sauce, then baked until golden and bubbly for a comforting, savory side dish!

Indulge in the creamy goodness of Slow Cooker Cheesy Scalloped Potatoes! Perfectly layered with gooey cheese, these potatoes are a hassle-free side dish that everyone will love. Enjoy a comforting meal with minimal effort. Save this pin and try the recipe today!

Potato gratin, a classic comfort dish, undergoes a delightful twist with the addition of crispy Parmesan and Gruyere cheese. This indulgent yet simple recipe elevates the traditional gratin to new heights, tantalizing taste buds with its creamy layers and crispy top. Let's dive into creating this irresistible dish step by step.

There's something about the rich, creamy texture of scalloped potatoes that makes them a timeless classic. Whe

Don't miss out on this Thanksgiving dinner recipe! With a rich, creamy sauce and a cheesy topping, these easy scalloped potatoes are the BEST. Definitely a Thanksgiving side dish to impress!

This rich and creamy Copycat Ruth’s Chris Potatoes au Gratin recipe layers tender potatoes in a savory cream sauce with a blend of cheddar, Fontina, and Parmesan cheeses, all baked to bubbly perfection.