Peach chiffon cake

I bought a can of peach for no reason (haha). No idea what to use it for but i do have cravings for chiffon cake. So... this is my peach chiffon cake!! Can you see from the pic that it is very very soft? Yes, it is! And for every bite, there is a hint of peach taste in it. I was initially very concerned about the sweetness as i was using canned peaches but i can tell you this tastes just nice. In fact, i would probably add alittle bit more sugar the next round. I used four large eggs for…

Made with a ton (and more!) Of love for my Grandma’s birthday. I decided to combine her love of peaches & cream with her love for vanilla sponge cake. Here’s how to make this delici…

Warm and cozy peaches and cream cake made with chiffon cake layers, spiced whipped cream, and fresh peaches.

This is a simple peach chiffon for my god brother's birthday. The cake is very soft and spongy with the strong peach flavor. I infused some ...

Chiffon is one of my absolute favorite types of cake! So light, so fluffy, and lends itself to some of the more delicate flavors and textures. Adapted from Claire Saffitz’s class on Studio.com, this recipe includes a sneaky trick by deliciously soaking the sponge with the syrup created by macerating the fresh peaches which imparts flavor as well as moisture, and it’s topped with either fresh whipped cream or mascarpone cream, peaches and fresh raspberries. Dreamy, light, airy, and not too…

Warm and cozy peaches and cream cake made with chiffon cake layers, spiced whipped cream, and fresh peaches.

Warm and cozy peaches and cream cake made with chiffon cake layers, spiced whipped cream, and fresh peaches.

This post may contain affiliate links. Please read our disclosure policy. Peach chiffon cake is more than just a dessert; it celebrates…

A simple yet delicious peaches and cream cake with peach sponges drizzled in peach syrup, and whipped sweetened cream - heaven!

Almond Cake with Peach + Mascarpone Filling & Raspberry Buttercream