Pork loin injection recipe

Smoked Pork Loin (Traeger Pork Loin Recipe) - a JUICY smoked pork loin that includes a dry rub and marinade option!

This Cajun pork injection marinade is your best bet for a delicious, juicy, flavorful pulled pork. Try it on loin roasts and chops!

Upgrade smoked pork with garlic maple injection marinade. Adds flavor and moisture, and keeps the meat juicy during cooking!

Explore the simple yet sophisticated process of smoking a pork loin. Transform an everyday cut of meat into a memorable feast with our easy-to-follow guide.

An easy to prepare pork loin that delivers on taste!

Elevate your your smoked pork shoulder, leans roasts, and thick cut chops with these competition style pork injection marinades!

Easy Pork Injection Marinade - The perfect injection marinade for smoked pork roasts. This is a simple solution that takes little time to prepare. Next time you're in the mood for pulled pork, give this marinade a try. via @derrickriches

This smoked pork loin is tender, juicy, and so flavorful! The loin is pierced with a compound butter made with garlic and serranos, then generously seasponed with a delicious pork rub!

This juicy Pellet Grill Smoked Pork Loin is easy to make, only takes 15 minutes to prep, and less than 3 hours to cook!

It's probably not a term you hear every day, unless you're familiar with the culinary traditions of Italy. There, porketta — or porchetta, as it's also spelled — is a savory dish that results after a pig is gutted, stuffed with herbs and roasted over an open fire.