Puerto rican pique recipe

This Puerto Rican hot sauce recipe, called Pique, is a national staple, with a different version for every household. Try my spicy version of the recipe.

From restaurant to home, Pique is a kitchen table staple. Depending on how hot you like your Pique, you can adjust the heat based on the amount and type of peppers you use.This is the Pique recipe from Deaverdura restaurant in Old San Juan.

Let’s Create! I designed this pique (Puerto Rican hot sauce) for heat. I hope you enjoy the video.

An authentic recipe for Guineos en Escabeche that makes a colorful & flavorful side dish or appetizer. These pickled green bananas are marinated with sautéed onion, peppers, whole spices, olives, vinegar and oil. This unique Puerto Rican dish brings a bright zesty flavor unlike any other!

Puerto Rican pique is a seasoned vinegar, a simple blend of chilies, garlic, and spices (with pineapple usually added for sweetness) that gets better the longer it sits.

Puerto Rican pique is a seasoned vinegar, a simple blend of chilies, garlic, and spices (with pineapple usually added for sweetness) that gets better the longer it sits.

Aug 16, 2016 - A simple and delicious recipe for pique sauce, a spicy homemade puerto rican hot sauce from Husbands that Cook

Pique De Pina or Pique Boricua: This is a recipe for pique boricua or pique de piña. It is a puertorrican recipe for a hot pineapple flavored vinegar that can be used to make any meal hot. It tastes great on top of rice and beans. This is a great way to use the pineapple skin befo…

Colorful, spicy bottles of pique are found on the tables of nearly every restaurant and home in Puerto Rico. Make it gentle or burn-your-face-off hot. It’s up to you! Great on everything from greens to soup to fresh French fries, pique is also mighty frugal. It lasts nearly forever in the fridge and is topped off whenever the vinegar gets low.

Puerto Rican Pique - How to Make Hot Sauce | FoodieZoolee