Pulled roast beef crockpot

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See how easy it is to make pulled beef in the slow cooker! It takes just 10 minutes to prep and after slow cooking, you’ll be left with flavorful, tender, and totally delicious shredded beef. You have so many options for turning this beef into multiple meals. It’s a great recipe to make ahead for busy weekdays or use for meal prep!

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People tend to pull out their crockpot recipes when the weather gets cooler and fall recipes are all the rage, but I use mine year-round, especially in the summer. When it's 100° outside, no one wants to turn their oven on! My easy two-ingredient beef chuck roast recipe literally takes five minutes to prep! It's my favorite high-protein meal prep, and you can use the leftovers for beef bowls, beef and broccoli, beef and rice, and so much more!

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