Rake of lamb recipes

Garlic Roasted Rack of Lamb with Butter Sauce – Tender, flavorful, and super easy to make! This Garlic Roasted Rack of Lamb is the most elegant family holiday dinner. This oven-roasted rack o…

A rack of lamb is an elegant, yet easy to prepare meal. Lamb is first seared in a hot skillet and then finished in the oven with an herb oil. Serve with a bright mint sauce and veggies.

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Roasted rack of lamb is an elegant dish with tender bone in juicy meat. This recipe is paired with a red wine Zinfandel mushroom sauce for a gourmet dinner made right at home! via @foodiegavin @terradorowinery #AD

This is a perfect holiday or fancy date night meal. The quick char and slow roast finish the lamb to a perfect medium rare, with a proper rest. Serve over a simple roasted vegetable for a photo-worthy dish.

Roast Rack of Lamb Persillade is so festive and just so flavorful. Get two racks of lamb and ask your butcher to French the ribs, which is a technique that cuts the meat away from the top of the chop to expose the bone. And use an instant-read thermometer to reach 125°F for rare or 135° for medium-rare. This is the perfect way to serve these incredible ribs!

This Garlic and Herb Roasted Rack of Lamb is surprisingly easy and perfect for a holiday dinner. Make this Oven Roasted Rack of Lamb for Easter dinner, or any other special occasion dinner!

Grilled Rack of Lamb offers a juicy, savory special occasion entree that's a real showstopper, earning you the best-griller-of-the-year.

The best, easiest rack of lamb you will ever make! This recipe takes five minutes to prepare. It's foolproof. And if you enjoy gnawing on bones as if they were lollipops, this recipe is for you. This rack of lamb goes beautifully with crispy fingerling potatoes.

It's still hard for me to believe I went my whole life without eating lamb! Oh the depravity! These individual ribs pack more flavor than you will expect - and you'll make sure to clean the bone!