Refried beans uses

This is a great recipe to make when you don't really feel like cooking. Crispy Refried Bean Tacos have 5 ingredients and 4 simple steps.

21 Recipes With Canned Refried Beans - Megan vs Kitchen

These crispy pan-fried tortillas are stuffed with melty cheese and refried beans. Made with only four ingredients you probably already have on hand, these vegetarian tacos are so easy to throw together, and the whole family will love them. Get creative with your favorite toppings and throw this easy Mexican recipe into the rotation!

This Mexican homemade refried beans recipe is easy to make in just 20 minutes and tastes sooo much better than the canned stuff! See notes above for possible ingredient variations, plus tips on how to make this recipe from scratch with dry (uncooked) pinto beans.

Have a can of refried beans? Here are 23 recipes using canned refried beans to help you put together an amazing appetizer or meal. These canned refried bean recipes ranch from dips, to casseroles, even a breakfast meal.

This easy, fast recipe for refried bean soup is made with canned refried beans. In just ten minutes, you'll be enjoying a creamy, flavorful pinto bean soup loaded with toppings like melted cheese, salsa, green onions and tortilla chips. The toppings are a must!

These quick and easy vegan refried beans are perfect for dipping, served as a side dish, or stuffed into burritos. Ready in minutes and full of flavor!

Try these recipes with refried beans for tasty, easy meals! From breakfast casserole to enchiladas to pizza, there are plenty of great uses for them.

Making Refried Beans from scratch is easier than you think! With just a slow cooker, dried pinto beans and a handful of ingredients. This easy crockpot refried beans recipe cooks away all day giving you tons of flavor with no effort! This easy refried beans recipe feeds a crowd and is a great healthy side dish to add to any Mexican inspired meal. Try it with burritos, tacos, enchiladas, tostadas and more!

This Refried Bean Quesadilla recipe is perfect for an easy weeknight dinner. I love using corn tortillas, which is not traditional for a quesadilla recipe, but I find they are less dense than flour and add a yummy corn flavor. Feel free to substitute flour tortillas.