Sesame mayo

SAUCE

This Japanese sesame sauce, also known as goma dare, is a mayo-free, nutty and tangy dressing perfect for steamed veggies, salads and noodles. This Japanese sesame sauce or sesame dressing is a classic condiment in Japan. Known in Japan as goma dare, it has a rich, nutty, sweet, savoury and tangy flavour and is very easy to make at home. While a common shop-bought sauce includes Kewpie mayonnaise, this more traditional version is mayo-free and vegan.

This tasty Keto Sesame Mayonnaise is our take on the sauce served at Japanese restaurants, often with sushi or salad. It’s very simple, quick and easy to make.

This homemade spicy mayo will be your go-to for tacos, sandwiches, sushi, poke bowls, a dip for fries, and so much more! This version, which takes only 5 minutes to make, is so much more than just hot sauce and mayo. Using chili garlic sauce, as well as soy sauce, toasted sesame oil, and lime juice, makes this spicy mayo extremely flavorful.

Introducing Sesame Miso Mayo Sauce: a mouthwatering fusion of flavors that elevates any dish. This versatile condiment combines the nuttiness of sesame with the umami richness of miso, perfectly balanced with the creamy texture of mayo. Whether drizzled over grilled meats, used as a dipping sauce for sushi, or incorporated into salads, its savory complexity adds depth to every bite. This sauce is not only delicious but also incredibly easy to prepare, making it a must-have in any kitchen.

Japanese style creamy sesame dressing is the perfect way to spice up your salads, stir fry's and healthy Asian inspired meals.

Spicy creamy Sriracha mayo has become my obsession, perfect for drizzling or dipping, and my recipe includes delicious variations.

Yuzu mayo made with kewpie mayo, yuzu kosho, yuzu extract. sesame oil, and soy sauce. Goes well with salmon poke, crispy rice, tomato toast.

Gochujang mayo is a creamy, mildly spicy condiment that is great as a spread, dip or sauce that is made with mayonnaise and gochujang paste.