Small batch chocolate ganache

Homemade chocolate ganache is a 2 ingredient recipe with an easy ratio to remember. Learn how to make ganache for your small cakes and more!

Chocolate Ganache made with Butter is semi-sweet chocolate melted with butter to create a rich and shiny chocolatey topping, glaze, icing, or filling.

How to make chocolate ganache! This easy chocolate ganache recipe takes just 2 ingredients to make ganache with the perfect consistency.

This smooth, rich chocolate ganache is the perfect topping for so many decadent desserts. And it's surprisingly easy to make!

Rich and decadent easy Chocolate Ganache with just 2 simple ingredients in 15 minutes. It's versatile with a perfectly smooth, creamy texture.

This quick and easy 2-Ingredient Microwave Chocolate Ganache is perfect for topping desserts, frosting cakes, or enjoying on its own! You won't believe how easy it is to make.

Dark chocolate cupcakes topped with dark chocolate ganache. For true chocolate lovers only!

Soft and fluffy Chocolate Cupcakes topped with a 2-ingredient chocolate ganache frosting are super simple to make. This recipe yields the moistest and tastiest chocolate cupcakes you will ever need in your life!

This creamy milk chocolate ganache recipe elevates any dessert with its rich, velvety texture and indulgent flavor. Made with just two ingredients, this ganache comes together in minutes. Use it as an icing, cake filling, brownie frosting, and more!

Made with high quality chocolate and heavy cream, chocolate ganache comes together in less than 5 minutes. Use for cake, cupcakes, and more!