Smash turkey burger recipe

This recipe can make 3 burgers with double patties or 6 with single patties. Nutritional information is for double pattie burgers.

Upgrade your burger game with this irresistible Turkey Smash Burgers recipe! Made with seasoned ground turkey, these burgers are smashed on the griddle for a crispy, caramelized exterior and juicy interior. Perfect for a quick weeknight meal or a weekend BBQ, these healthier burgers are packed with flavor and easy to make. Top them with your favorite ingredients. Try Blackstone Turkey Smash Burgers recipe and satisfy your burger cravings today!

You don't always need red meat to have an amazing burger. These turkey smash burgers will definitely satisfy your burger craving.

Juicy Smashed Turkey Burgers with Cheddar and Parsley is a recipe that takes dry turkey burgers to flavorful and juicy heights.

This turkey smash burgers recipe is juicy with little fat and packed with flavor. Prepped and cooked to perfection in only 20 minutes, these turkey burger patties are a fan favorite. Pair them with your favorite toppings and side dishes and store them easily for your next meal.

Quick-cooking Turkey Smash Burgers are a healthier alternative to the classic ground beef smash burger. Seasoned patties are pressed onto a hot grill, creating a crispy exterior and juicy interior.

When a burger is smashed onto a scorching-hot skillet, it gets a crispy crust, which we melt some gooey cheddar onto for this ultimate fast food fake-out. Use regular ground turkey—not turkey breast. You need a bit of fat to develop that crust.

Oh boy, do I have a treat for you today! I’ve been on a burger ... Read More

These delicious chicken smash burgers are a fun twist on the classic smash burger. I add lots of caramelized onions and cheddar to my version!

You can use either flour or corn tortillas. If using corn tortillas, you might want to add a little oil into the pan when cooking on the tortilla side. This will help the corn tortilla get more crisp because it needs more oil. If using flour tortillas, you might not need extra oil for the tortilla side because the fat from the beef should be enough to cook the flour tortilla. If you have a flat top, it is easier to cook a set of these at once. Otherwise cook 1 or 2 at a time, or however many…