Vanilla cupcake variations

Made with oil instead of butter, this Moist Vanilla Cupcake Recipe makes cupcakes with a light, tender crumb that's super moist without being dense or heavy. The batter comes together in just a few minutes, making these an easy dessert to whip up anytime.

Discover the secrets to making fluffy, moist vanilla cupcakes with this beginner-friendly recipe, complete with a simple frosting.

These EASY Vanilla Cupcakes with homemade vanilla buttercream are full of flavor and so easy to make! Top with festive sprinkles for fun!

These vanilla bean cupcakes are seriously the best vanilla cupcakes - tender, moist, topped with creamy buttercream and loaded with real vanilla flavour.

I've included recipes for both mini vanilla cupcakes and mini chocolate cupcakes, as well as my classic vanilla and chocolate buttercream!

Light and moist vanilla cupcakes

A moist and tender basic vanilla cupcake made extra flavorful with vanilla bean infused cream. Topped off with vanilla bean buttercream, these cupcakes are vanilla heaven!

This vanilla cupcakes recipe is easy to make with pantry-staple ingredients for a super fluffy, airy texture that taste bakery style!

Explore our delectable vanilla cupcakes recipe, known for its unparalleled softness and moist texture, achieved with the use of vegetable oil instead of unsalted butter. This easy-to-follow recipe is a perfect canvas for your creativity, pairing harmoniously with any frosting you desire. Elevate your baking experience with these irresistibly delightful treats that are sure to please any palate.

An easy, high altitude recipe for soft and light vanilla cupcakes, frosted with a swirl of fluffy vanilla buttercream.