Vanilla rum sauce

Rum, Whiskey or Vanilla Sauce is that sweet little sauce that's so perfect over bread pudding, apple or spice cake. A few minutes to make, raisins are optional.

A delicious sauce with notes of vanilla, cinnamon and nutmeg.

This quick to make, creamy homemade rum sauce recipe is the perfect boozy topping for bread pudding. Sweetened with condensed milk, it takes just 6 minutes to make in a small pot on the stovetop and quickly thickens into a dessert sauce that’s easy to pour over bread pudding. It’s also delicious served over ice cream, waffles or crepes.

Sweet vanilla sauce, a perfect side dish with a few ingredients. Make it with milk, vanilla pudding, rum, eggs, and sugar. Enjoy with homemade Buchteln or pancakes!

A delicious homemade German Vanilla Sauce that goes well with Rote Gruetze, Waffles and other desserts

A delicious recipe for Butter Rum Sauce, made with just 5 ingredients. Perfect for drizzling over pies, bread puddings, cakes, or ice cream!

Four ingredients and 25 minutes is all you need to make this creamy rum-flavored sauce.

This is the easiest vanilla sauce recipe ever (and the best vanilla sauce recipe too!)! It contains only 3 ingredients and goes perfectly on just about anything sweet! | vanilla sauce for bread pudding simple | vanilla sauce recipe simple | vanilla sauce for cake | heavy cream vanilla sauce | vanilla sauce with heavy cream | easy vanilla sauce recipe | easy vanilla cream sauce

Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine offers a signature recipe for Creole Bread Pudding with Irish Whiskey Sauce.