Vegan chocolate icing recipe

Our favorite vegan chocolate frosting uses simple wholesome ingredients. It is sweetened with maple syrup instead of powdered sugar. This frosting is thick and fudgy. It is a dark-chocolate-lover's dream. Spread it onto cakes, cookies, brownies, and more.

An easy recipe for a simple classic vegan chocolate frosting recipe that is ready in minutes. One bowl, perfectly balanced.

This Vegan Chocolate Frosting is creamy, chocolatey, decadent and not overly sweet! Perfect for all your cakes and cupcakes. A dairy-free frosting made in just 5 minutes and with only 5 basic ingredients!

Easy dairy-free chocolate buttercream frosting is perfect for icing cakes and cupcakes! It's rich, chocolaty, vegan, and made with only five ingredients!

How to Make Fluffy Dairy-Free Chocolate Frosting - Recipe and Tips. This dairy-free chocolate frosting recipe is delicious and creamy!

This vegan chocolate ganache frosting is the most silky smooth, velvety frosting ever. It's so rich and decadent and really easy to make too!

A decadent Vegan Chocolate Ganache Frosting made with only TWO ingredients. Perfect for spreading or piping.

A rich and creamy vegan chocolate glaze that goes on smooth but dries hard. Perfect as a drizzle for brownies, cookies, or doughnuts!

This glaze is vegan, dairy free and paleo and can be made low carb and keto too. Made with only three ingredients: coconut oil, cocoa powder and something to sweeten.

An easy 4-ingredient Vegan Chocolate Frosting Recipe smooth, silky, creamy, dairy-free, and perfect to pipe on top of cupcakes or frost a cake.