Veggie tamales

Get ready to elevate your Christmas feast with our delectable Meatless Potato Adobo Tamales! 🌱🎄 These mouthwatering, plant-based tamales are a perfect addition to your holiday menu. Made with love and filled with seasoned potatoes in a flavorful adobo sauce, they're a delicious and vegetarian twist on a traditional favorite. Plus, they're oil-free for a guilt-free indulgence! Bring a taste of Mexico to your festive table with these tamales that are sure to please everyone, even meat…

How to make vegan tamales with 8 filling options, step-by-step instructions, top tips, FAQs, storage recommendations, and more! These vegan/vegetarian tamales are perfect for enjoying during the holidays, potlucks, and celebrations year round!

Tamales are most often prepared for several special occasions between December through February. In December we make tamales for Christmas and New Year’s Eve then in January we make them again for Día de los Reyes (The Day of Kings) and in February we prepare them for Día de la Candelaria (Candle Mass Day). Although tamales can be made any time this is usually when our family makes them. This is an easy lighter, meatless version you will love!

An easy recipe for plant-based diets, these vegan tamales come together relatively quickly by using store-bought soyrizo, par-cooked potatoes, and a homemade adobo sauce. It's a satisfying plant-based meal to share at Christmas equally satisfying to both vegans and carnivores alike.

If you love Tamales, then you will want to try these three different varieties of sweet tamales as soon as possible because they are amazing!

Marla Meridith - Veggie Tamale Pie Casserole

An easy Tamales de Rajas recipe filled with roasted poblano peppers and melted cheese! This traditional Mexican dish is also vegetarian.

This year, I decided to make some homemade Tamales, and let me just say ... these Oil Free Vegan Tamales will definitely melt in your mouth and become a new holiday tradition!

Tamale Stuffing is the perfect side dish for the Holidays because it combines two Holiday favorites: Tamales + Stuffing! It also happens to be Vegetarian + Vegan Friendly, plus it's gluten-free. A great option for serving guests with dietary restrictions!

This Vegan Tamale Pie is loaded with fresh veggies, beans, and hearty spices – plus there’s a fluffy “tamale” layer on top! Inspired by the Amy’s Kitchen Tamale Pie. Every once in a while I have a very specific craving – enter this Vegan Tamale Pie! Tex-Mex spiced beans and veggies are nestled in a savory tomato sauce, then…