hummus

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Roasted Carrot Hummus
Roasted Carrot Hummus is a creamy, flavorful, veggie-packed dip that’s a perfect addition to your menu. Simply roast seasoned carrots and whole garlic cloves until tender in just 25 minutes, then blend them with classic hummus ingredients for an irresistibly delicious spread. Enjoy it with raw veggies, crackers, pita bread, or use it as a sandwich spread or toast topping!
Mediterranean Hummus
This Quick and Easy Mediterranean Hummus is a deliciously creamy, flavor-packed addition to any meal. Ready in just 10 minutes, it's versatile and nutritious—perfect for serving as a dip, spread in wraps, or enjoyed as a healthy snack
Rosemary Infused Smoky Hummus Made from Pantry Staples
Explore the delightful flavors of a smoky rosemary hummus with this easy-to-make recipe using ingredients you likely already have in your pantry, brought to you by Planted365.
Edamame Hummus
Nothing beats a portion of this creamy edamame hummus served with a handful of fresh vegetables or some warm pita bread! Not only is it loaded with tons of plant-based protein, but it’s bright, tangy, and oh-so-tasty.
Tomato And Basil Hummus
Tomato And Basil Hummus: Elevate your dip game with this healthy hummus recipe. An easy, flavorful blend of tomato and basil, perfect for a fresh, herby twist on classic hummus.
Roasted Garlic Hummus
This might be the creamiest hummus you'll have ever made! It's made with a whole head of roasted garlic and it's super smooth and creamy thanks to an ingredient you probably wouldn't expect! It's made the classic way but with amazing subtle roasted garlic flavor. It's easy to make and comes together in 15 minutes. Vegan, and gluten-free!
Authentic Lebanese Baba Ganoush Recipe
This is my Lebanese family's authentic baba ganoush recipe. This smoky eggplant dip is easy, creamy, naturally vegan and gluten free.
Creamy Roasted Garlic Hummus
Creamy homemade roasted garlic and lemon hummus recipe. Easy to make healthy tasty chickpea snack dip.
Real Hummus
This classic hummus recipe is easy to make by blending chickpeas, garlic, tahini, and lemon for a wonderful homemade snack or appetizer.