Arroz caldo filipino recipe

Arroz Caldo is a Filipino chicken and rice porridge made of glutinous rice, chicken, garlic, and ginger. This classic comfort food is topped with scallions, crispy garlic chips, hard-boiled eggs and a squeeze of calamansi. Perfect for a rainy day or if nursing a cold.

I saw this recipe on Pinterest and it looked so warm and comforting I had to make it. Especially since the South is experiencing the Polar Vortex, which in Southern speak is called a cold snap, and it

Arroz Caldo is a creamy rice porridge Filipino style. It's spiced up with lot of ginger and garlic. Known as a Filipino catharsis for flu.

Aside from boiled chicken breast fillet, you may also used leftover roasted chicken and shred the chicken meat. That sounds better right

Arroz Caldo is a dish from this Philippines made up of starchy rice, chicken and turmeric. This Arroz Caldo recipe is the perfect meal to overcome a winter cold.

Arroz Caldo is a savory, flavorful Filipino rice porridge with chicken and a crispy garlic topping. Try this perfect comfort food tonight!

J Brando Santos on Instagram: "Comfort in a Bowl: Arroz Caldo! 🍲✨ Warm your soul with this Filipino classic – a soothing rice porridge infused with chicken, ginger, and a symphony of flavors. Experience pure comfort in every spoonful! #unileverfoodsolutions_ph #unileverfoodsolutionsph #chefsofinstagram"

Arroz caldo, Filipino chicken and rice soup, is the ultimate comfort food and the Instant Pot makes makes it easier to get it on the table that much faster.

Arroz caldo is a thick rice soup made with meat. It's similar to the Chinese rice porridge that is known as congee or jook.

Arroz Caldo (Filipino chicken and rice soup) is the best comfort food when you need TLC. This is my quick and easy way of making Arroz Caldo.