Bacon tart

A crispy, crunchy, creamy, savory tart with hints of sweetness---deeply satisfying! | www.spachethespatula.com #recipe

This potato tart recipe gets its flavor from bacon, aged white cheddar, and fresh sage. We recommend new crop potatoes and thin-sliced bacon for best results.

This tarte flambée features tangy crème fraîche with sweet onions and salty bacon for a dish that ends up being a perfect choice for every conceivable meal.

Summary This apple, bacon, and brie tart is the perfect party food. Easy to make and easy to make your own, it combines the crisp tartness of fresh apples with

Adorable little Pecan Pies made easy with Pillsbury Pie Crust. People love having their own individual pecan pie for those holiday dinners!

Buttery puff pastry bundles filled with prosciutto, smoked Gouda, and asparagus (works with any cheese or deli meat)

Maple, bacon and pumpkin is a stellar flavour combination. This tart is from the menu of a popular bistro called Pinbone in Woollahra, Sydney. The original recipe required homemade puff pastry. I chose the easier path and made this with frozen puff pastry. In addition the original recipe calls for the pumpkin to be roasted and the caramelisation adds extra flavour. However, sometimes I just steam the pumpkin in the microwave because I find that the difference is barely noticeable due to the…

This hearty and sophisticated homemade tartiflette is a delicious family favorite. Loaded with onions, potatoes, bacon, brie and more then topped with cheese, this baked casserole is a crowd favorite. Enjoy this delicious and beautiful dish with your family. #tartiflette #bakedrecipes #heartyrecipes #bakedtartiflette #potatotartiflettte

Made with leeks, bacon and Gruyère, this luscious Flamiche aux Poireaux is perfect for an elegant brunch or a light dinner.

Bacon and cheese, wrapped in golden puff pastry, make an amazing savoury turnover, especially when served with honey mustard sauce!