Braised beef and mashed potatoes

Tender Braised Beef with mushrooms, leeks, carrots, onions, shallots and garlic. Coated in a thick, gravy-like sauce. No thickening is needed after braising. Simply remove from the oven and serve with a side dish of choice. | ifoodblogger.com

This red wine braised beef is the ideal comfort meal for a cold night, with its rich flavors, melt-in-your-mouth texture, and savory aroma that fills the kitchen as it slow-cooks. I love this over creamy mashed potatoes or polenta with crusty bread on the side for mopping up extra sauce.

Craving something rich and satisfying? This Melt-in-Your-Mouth Braised Beef is slow-cooked to perfection, delivering tender, flavorful bites in every mouthful. Ideal for Sunday dinners or special occasions, this dish is sure to impress your family and guests. Pair it with mashed potatoes or roasted veggies for a full meal! 👉 Save this pin to try this classic comfort food today! #BraisedBeef #ComfortFood #SlowCookerRecipes #DinnerIdeas #BeefRecipes #HeartyMeals #FallCooking

Red wine braised beef is slow-cooked beef chuck roast to tender perfection in a bold red wine sauce with fresh herbs for a comforting dinner recipe.

These easy wine braised short ribs make the house smell amazing! With creamy white cheddar mashed potatoes. Includes how-to video!

This easy braised beef chuck roast recipe is a comforting classic that’s simple to prepare but packed with rich flavor! Perfect for a cozy family dinner, this melt-in-your-mouth shredded beef pairs wonderfully with mashed potatoes or roasted vegetables, making it an effortless go-to for a busy weeknight.

You don't need an expensive cut of beef to make a restaurant-worthy meal – this Red Wine Braised Beef recipe is proof! Slowly simmer beef chuck roast with red wine, vegetables, & herbs until it transforms into a succulent centerpiece complete with a built-in red wine sauce. Serve with creamy mashed potatoes for the best cozy dinner! (Slow cooker/Crockpot & Instant Pot directions provided.) #redwinebraisedbeef #redwinebeefroast #braisedbeef ##braisedbeefroast #beefroast #beefrecipes…

Tender bites of braised beef in a rich mushroom Cognac broth, flavored with savory herbs and spices. It is comfort in a bowl on a cold fall or winter night. Pair it with crusty bread or mashed potatoes for a filling meal.

Braised Short Ribs with Bourbon is a rich, cozy meal perfect for fall or winter. Bone-in beef short ribs are braised in bourbon, red wine, and beef broth, resulting in an impossibly tender texture that has a lightly sweet smoky flavor from the bourbon. Best enjoyed over horseradish mashed potatoes. Gluten-free.

In this braised short rib recipe the beef is slowly cooked with maple and bourbon until tender and served over shallot mashed potatoes.