Brooklyn cocktail

You, me and millions of others just got our Downton Abbey fix last Sunday. After what seemed like years, we once again filled our homes with that indelible theme song. Sunday’s premiere proved that Season Four is sure to bring many magnificent moments — and of course a few more one liners from the fantastic Maggie Smith’s portrayal of the Dowager Countess. For this happy hour, we’re stirring up a toast in honor of the undeniably cheeky Violet Crawley.

Follow our easy recipe and craft a Brooklyn cocktail at home in just five minutes. | Brooklyn cocktail | Brooklyn drink | Brooklyn cocktail recipe | Rye whiskey cocktail | pre-prohibition cocktail | classic cocktail

The Brooklyn is a classic cocktail that was created before American Prohibition. It was named for the borough in New York City, and though it shares some similarities to its cousin the Manhattan in that it's made with whiskey and vermouth, this recipe is unique because it calls for Amer Picon, a bitter French liqueur.

For a delicious take on the classic Brooklyn cocktail, we turned to one of the neighborhood's most beloved bars: Clover Club.

The Brooklyn cocktail is a classic whiskey drink similar to the Manhattan but made with maraschino liqueur, dry vermouth, and bitters.

Everybody knows that Brooklyn has made a huge comeback in real estate, restaurants and the cocktail scene. It’s only fitting this old school sip, named after the popular New York borough, is also showing face again. Like a Manhattan, the Brooklyn is a whiskey-based drink — preferably made with spicier rye whiskey. However, that’s where the similarities end.

The Brooklyn Cocktail was inspired by its two cousins the Manhattan and the Bronx, two cocktails already established and named after neighboring NYC Boroughs. It was first printed in Jacob A. Grohusko’s Jack’s Manual published in 1908. Made approachable by faint sweet maraschino notes and bittersweet Amer picon herbal complexity. Bartender Tip:To refresh our cocktail it is better to split ice at the moment, into large pieces inside the mixing glass. This classic recipe shows strong notes of…

Discover the delightful Brooklyn cocktail, a timeless twist on the classic Manhattan! This easy recipe combines smooth rye whiskey with dry vermouth and a splash of maraschino liqueur for a flavor explosion that will impress your friends at any gathering. With just a touch of Angostura bitters to add some depth, you'll find the perfect mix of sweetness and sophistication in every sip. Whether you're throwing a cocktail party or just looking to unwind after a long day, the Brooklyn cocktail…

Discover how to make a Brooklyn using Rye whiskey 50% abv, Dry vermouth, Amer Picon, Maraschino liqueur and Chilled water in just 4 easy to follow steps

First fill a mixing glass with ice. Add the whiskey, the dry vermouth, the maraschino and the picon. Stir until it is chilled and then strain your Brooklyn cocktail into a cocktail glass. Enjoy!