Cassava fries

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a plate filled with french fries next to a bowl of ranch dressing

🍟 Caribbean Yuca (Cassava) Fries: Crispy and Flavorful! 🌴✨ Ditch the usual fries and try these golden, crispy yuca fries! Paired with a zesty dip, they make the perfect snack, appetizer, or side dish. 🌟 🕒 Prep Time: 15 minutes 🕒 Cooking Time: 25 minutes 🕒 Total Time: 40 minutes Ingredients: 500g yuca (cassava), peeled and cut into thick sticks 🌿 4 cups water 💧 1 tsp salt (for boiling) 🧂 2 tbsp olive oil (or vegetable oil) 🫒 1 tsp paprika 🌶️ ½ tsp garlic powder 🧄 ½ tsp black…

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the menu for spicy cassava fries with aioli

🌶️ Spice up your snack game with Spicy Cassava Fries with Aioli! Crispy, spicy, and irresistible! 🍟 #CassavaFries #SpicyGoodness Spicy Cassava Fries with Aioli Ingredients: Cassava (2 large, peeled and sliced) Paprika (1 tsp) Chili powder (1 tsp) Salt (to taste) Oil (for frying) Mayonnaise (1/2 cup, for aioli) Garlic (2 cloves, minced, for aioli) Lemon juice (1 tbsp, for aioli) Instructions: Boil cassava slices until tender. Drain and pat dry. Fry in hot oil until golden and crispy…

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french fries in a bowl with dip on the side

🌶️ Spice up your snack game with Spicy Cassava Fries with Aioli! Crispy, spicy, and irresistible! 🍟 #CassavaFries #SpicyGoodness Spicy Cassava Fries with Aioli Ingredients: Cassava (2 large, peeled and sliced) Paprika (1 tsp) Chili powder (1 tsp) Salt (to taste) Oil (for frying) Mayonnaise (1/2 cup, for aioli) Garlic (2 cloves, minced, for aioli) Lemon juice (1 tbsp, for aioli) Instructions: Boil cassava slices until tender. Drain and pat dry. Fry in hot oil until golden and crispy…

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french fries on a cutting board with dip in the bowl and sauces behind them

Let me first start by saying these Yucca Fries are incredible and once you start making them you might not look at french fries the same And I am not trying to knock down French Fries who doesnR…

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a blue plate topped with french fries covered in sauce

Try this easy recipe for golden fried mogo chips with hot chilli 'bomb sauce', Indian East African style. Mogo, also known as cassava or yuca is tasty and simple to make. Think of it as a more flavoursome and robust potato chip. The outside is so crispy it's almost flaky, and the inside is soft, with a starchy fluffiness. The bomb sauce is a spicy lemon butter with tonnes of flavour. Perfect for dipping. Serve as an appetizer, side dish or snack.

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Two images of Crispy Yuca fries  on a plate with green sauce.

Looking for a healthier alternative to potato fries? No hard feelings, potatoes, but sometimes we need a little change-up. And Crispy Yuca Fries are the perfect thing for that! Baked in the oven with only a few simple ingredients, these healthy crispy yuca fries pair perfectly with a creamy, delicious cilantro sauce. Make a big batch of this easy recipe for a healthy snack or side dish!

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a white bowl filled with french fries on top of a table

There’s not enough time lately to get back into kitchen adventures of larger proportions due to external and very annoying forces. A simple dish will have to do for now. Simplicity. And simplicity of the simplest kind. A lonely side dish. A vegetarian one too (what’s happening to me…) Anyways, there’s little time so let’s get into it. […]

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a person holding up a bowl full of french fries and carrots with ketchup

Mixed French Fries Trio (Regular, Sweet Potato & Cassava Fries) Ingredients: • 2 large russet potatoes, cut into thin fries • 2 large sweet potatoes, cut into fries • 1 large cassava (yuca), peeled and cut into fries • 3 cups (720ml) vegetable oil (for frying) • 1 tsp salt • ½ tsp black pepper • ½ tsp garlic powder • ½ tsp smoked paprika (optional) • ¼ cup (50g) cheese curds or small mozzarella pieces (optional, for poutine style) Instructions: Prepare the fries: • Soak the cut…

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