Chickpea dip recipes

This buffalo chickpea dip recipe is the perfect vegetarian dip to make for your next game day gathering, packed with flavor and easy to make.

This is the best Hummus made with dried chickpeas! It's super creamy and fluffy. Serve it with crackers, flatbread, or on bread!

This Buffalo Chickpea Dip is the perfect balance of creamy and spicy. You just need a handful of ingredients to make this oil-free vegan dip. It's great for game day, movie night, or holiday parties, but it can also be added to wraps, sandwiches, and vegan quesadillas!

This Vegetarian Buffalo Chickpea dip is quick and easy to throw together and only bakes for about 25 minutes. This dip is a delicious chicken-free version of buffalo chicken dip that tastes almost identical! This cheesy vegetarian dip is great enjoyed with crackers, veggies or chips. Serve as a side dish, appetizer or snack. #buffalodip #chickpeadip #vegetarianappetizer #chipsanddip #newyearsappetizer

This delicious and easy vegan appetizers are incredibile! Packed with flavors, easy, inexpensive and loaded with nutrients, they are the perfect party food.

This cheesy buffalo dip is made with chickpeas instead of chicken! This spicy vegetarian side dish is perfect for game day!

This easy 4-ingredient Buffalo Chickpea Dip is a creamy, tangy twist on a crowd-favorite appetizer. Vegan and allergy-friendly, it comes together in under 30 minutes.

White beans give this dip such a flavorful and creamy base and fresh rosemary and sage pair with the caramelized onion to make it pop! Serve with flatbread, chips, crudité, or crostini as a dip, or enjoy as a spread on sandwiches and wraps.

This Taco Hummus is simple to make and has the best flavor. It's quick to make and is the perfect dip and snack. Naturally gluten free, dairy free and vegan. After trying a store bought

Add a touch of Mediterranean delight to your holiday and Thanksgiving gatherings with this homemade Hummus made without tahini! This hummus recipe is a creamy and delicious. It is a must-have appetizer or side dish for your festive celebrations. It is vegan and gluten-free and perfect for your vegetarian and vegan guests. You can pair it with crisp veggies, warm pita bread, or use it as a delectable spread for sandwiches and wraps.