Chinese buffet green beans recipe

These Chinese garlic green beans are quickly stir-fried with garlic and tossed with a sweet and savory sauce until tender and lightly crisp for an easy side.

These Chinese garlic green beans are easy, tasty and can be made in less than 15 minutes! Tossed with garlic and sesame seeds – this restaurant-style Chinese garlic green beans recipe makes the perfect side dish!

Chinese green beans, blistered to perfection, sauteed in soy sauce, garlic and sesame oil. Tender, smoky wok fired goodness in just 15 mins!

Easy to make Chinese green beans recipe that tastes like the Chinese restaurant buffet! A soy sauce garlic sauce is added on top of this 15 minute recipe!

This Chinese green bean recipe is a family favorite, made with simple ingredients, and is such an easy recipe when you need a quick side dish.

Crunchy green beans pan fried with garlic and sticky Asian inspired seasonings and sauces. A simple yet incredibly flavorful vegetable side dish ready under 15 minutes!

Chinese Green Beans are just like they serve at your favorite Chinese restaurant. They are the perfect side dish to any meal.

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Chinese Green Beans are a quick and spicy stir-fried side dish for the Asian food lovers in the group. Simply sauté green beans with garlic, then add in a Sriracha-soy sauce for a flavorful explosion.

Green beans stir fried with garlic at a high heat, then with a sesame soy sauce mixture!