Chocolate jumbles cookies recipe

Chocolate Jumbles Cookies | A delicious homemade chocolate and molasses iced cookie, a beloved favorite of upstate New York, especially during the holidays

Jubilee Jumbles Cookies are a soft cake-like cookie with a nice brown sugar flavor and are topped with a delicious brown butter frosting.

Great Grandma Wolcott and Aunt Grace would make these delicious frosted cookies. They are like a chocolate ginger bread cookie and a cup of milk tops them off. I make them for Christmas to share with family and friends, and usually double the recipe.

These Double Chocolate Chunk Cookies combine a rich cocoa base with gooey chocolate chunks for the ultimate soft, chewy, extra thick cookie!

A recipe from my Great Grandmothers old recipe box. This vintage Chocolate Jumbles Cookie recipe is divine. Chocolate cake-like cookie with chocolate icing.

Frosted chocolate and molasses spicy cookies.

This is the first weekend in several months that I have not spent part of it in my kitchen making something, usually with no sugar, for the Cafe Treats at church. I didn't have to make anything because the No-Sugar-Added Banana Bars that I baked last weekend made so much (they were made in a jellyroll pan and the bars were cut small) that I had leftovers that I froze for this weekend. I was really surprised that I missed it so much. It didn't last too long when I felt the temperature in my…

[ad_1] Double Chocolate Mint Cookies are a rich, chewy chocolate cookie topped with Junior Mints! Perfect fudge cookie recipe for mint chocolate lovers.Soft & Chewy Mint Chocolate CookiesThe combinations of mint and Chocolate just reminds me of Christmas.. especially when you throw baked goods into the mix! I fell like the combination is either a

The perfect double chocolate cookies -- rich, chocolately, chewy and never fluffy - perfect every time! Plus no chilling!

Granny’s Chocolate Jumble Cookies 2 eggs 1 cup sugar 1 cup shortening 1 cup molasses 5 cups all-purpose flour 1 cup buttermilk 1 cup cocoa 1 tsp. cinnamon ¼ tsp. ginger, optional ½ tsp. cloves, opt…