Eightball zucchini recipes

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Last week we received a bunch of cute little eight-ball zucchini from our CSA. We thought of stuffing the round squashes with grains or vegetables, but then we remembered how much we love eggs baked inside pattypan squash and the following dish was born. We hollowed out each squash, filled the shell with a bit of tomato sauce and tangy goat cheese, topped it with an egg, and popped it in the oven until the yolk was just set and still creamy. Green Goddess Dip, Pattypan Squash, Eight Ball, Baked Ribs, Enjoy Your Meal, Sauce Tomate, Great Appetizers, Recipe Roundup, Squash Recipes

Last week we received a bunch of cute little eight-ball zucchini from our CSA. We thought of stuffingeggs baked inside pattypan squash We hollowed out each squash, filled the shell with a bit of tomato sauce and tangy goat cheese, topped it with an egg, and popped it in the oven until the yolk was just set and still creamy. We ate it with crusty bread for brunch, but it would also be delicious as a simple summer dinner.

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Chorizo Stuffing, Leftover Zucchini, Low Carb Zucchini Recipes, Paleo Zucchini, Zucchini Patties, Paleo Meat Recipes, Paleo Main Dishes, Eight Ball, Gluten Free Main Dishes

I just couldn't resist these eight-ball zucchinis...too cute! I decided to stuff them with a chorizo-zucchini mix; however, there was leftover zucchini meat that I didn't want to throw away, so I used it to make patties on the side. It actually worked out great ~ spoon some of the cooked chorizo stuffing on your […]

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Round Zucchini, Recipe Using Zucchini, Orzo Pasta Recipes, Vegetarian Stuffing, Classic Lasagna Recipe, Zucchini Banana, Bake Zucchini, Garden Cooking, Vegetarian Main Dishes

Ingredients1 kg (4 – 6 medium sized) round zucchiniOlive oil and salt For 300 g zucchini pulp you will need:4 tblsp olive oil¼ cup scallions, finely sliced100 g Trachanas*¾ – 1 cup water1 garlic glove, crushed2 tblsp fresh parsley, chopped2 tblsp fresh basil, chopped100 g Feta cheese, crumbledSalt and pepper, to taste Preparation Method Wash and dry zucchini. Cut a slice off the zucchini tops and set them aside. Using a sharp knife and a small spoon, scrape out the flesh, leaving ½ – 1 cm…

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[Recipe] Vegetarian Stuffed 8-Ball Zucchini - Jai La Vie Zucchini Balls Recipe, Wax Peppers, Lemon Cucumbers, Vegetable Delivery, Eight Ball, Lemon Cucumber, Recipe Vegetarian, Sweet Peppers, Sweet Basil

Another week, another vegetable delivery from the country to the city. Last week we got: Chard Parsnips 8-Ball Zucchini Sweet Peppers & wax peppers Cucumbers & Lemon Cucumbers BiColor Sweet Corn Heirloom Tomatoes, Red Tomatoes, Cherry Tomatoes NY White Garlic Blackberries Sweet Basil And my prized item of this bunch was this monster: This massive zucchini is called ... Read More about [Recipe] Vegetarian Stuffed 8-Ball Zucchini

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