Garlic uses

We’ll show you how to freeze garlic properly, whether it is minced, chopped, or whole cloves. Learn how to make frozen pureed garlic and garlic paste.

Fermented Honey Garlic is a blend of raw honey and garlic ferments into a sweet, tangy, and probiotic-rich elixir perfect for enhancing dishes and boosting wellness.

Infographic: Garlic. Boost your immunology with the antibiotic properties of Garlic

Learn all about the health benefits of garlic, when to use different fresh garlic substitutions, and how to make the best garlic bread!

Garlic confit is where you slow-cook garlic cloves in oil until they’re soft and flavorful. You peel and simmer whole garlic cloves in oil for about 30 minutes to an hour. The result? Soft, spreadable garlic goodness that adds a rich flavor to dishes like pasta, mashed potatoes, or salad dressings.

In cooking, garlic is versatile in both flavor and form. Try this popular garlic powder hack in your next cooking session to electrify your dish's flavor.

Garlic doesn’t just keep vampires away! Discover 6 amazing garlic benefits for acne to get clearer skin faster! 6 Garlic Benefits for Acne Caution: Please mix something else like raw honey with garlic before applying it on your acne. Crushed garlic used alone will burn your skin, leaving you with angry red/purple burn marks! Take …

This Garlic Confit recipe is easy to make and incredibly versatile in its use. It's a beautiful addition to a multitude of recipes. After cooking low and slow, the garlic is tender and packed with flavor.

Learn how to peel garlic quickly and easily with these simple methods - boiling, microwaving, and using a knife. Plus storing tips and FAQs!

Fermenting garlic is easy with the healthiest lacto fermented garlic recipe. You only need five ingredients and 4 weeks of fermentation to get all the benefits of fermented garlic. Use this fermented garlic in any recipe that calls for garlic.