Gluten free latkes

I'm so proud of this easy, foolproof recipe for latkes! They are golden brown and crispy on the outside, tender and savory on the inside.

Crispy and brown on the outside with tender potato on the inside these gluten-free latkes are a must have appetizer at your next Hannukah or holiday celebration

These Potato Latkes are a gluten-free version of a classic! They have all of the classic savory flavors and crispiness you want in a potato latke recipe, but are made without any refined white flour.

These 5-ingredients classic Gluten Free Latkes (potato pancakes) are the perfect 30-minute easy Hanukkah latke recipe, paired perfectly with sour cream and applesauce!

Crispy on the outside and tender on the inside, it’s the ultimate vegan and gluten-free latke! Just 1 bowl, 30 minutes, and 7 ingredients required!

These gluten-free potato latkes are easy to make, and fried until deliciously crispy and golden brown. Perfect as a tasty appetizer or savory snack, these are also dairy-free too! Go make a batch today!

A vegan and gluten-free take on the classic potato latke recipe. These potato pancakes are crispy on the outside and soft on the inside. They are seasoned to perfection and made with six simple ingredients. No egg or matzo meal required and yet they still stay together.

No need to spend hours frying and smelling up your house with these Baked Latkes. They're perfect for Hanukkah and gluten-free + vegan too.

These easy Air Fryer Latkes are a must-make recipe when the craving for latkes strikes. Made with all gluten-free and grain-free ingredients and making your kitchen 100x less messy than the traditional way of making latkes.

Making this Hanukkah holiday classic GF Potato Latkes is fun and tasty. Add to the fun by pairing with salmon or with hot pepper jelly.