Gravy sauce recipe

Easy brown gravy, ready in 10-15 minutes. So learn the secret to a velvety smooth and rich sauce in these two easy ways.

Learn how to make onion gravy that is rich with flavor and easy to make without drippings! It has the perfect balance of simple seasonings and is a perfect addition to Salisbury Steak, Hamburger Steak,

Rich brown gravy made with beef or chicken stock (with or without drippings) and thickened with a flour roux or cornstarch in just 10 minutes!

Recipe video above. This recipe is how I make a seriously tasty gravy using water in 4 minutes flat. The secret is to use both chicken AND beef stock cubes. Beef adds colour and flavour oomph, whereas chicken is the base flavour. Use crumbled cubes if you can as some brands of beef powder won't give the same nice brown colour (ends up pale). Also pictured - KFC copycat mashed potato (extra light and creamy, just like KFC!) (GLUTEN FREE in notes)

This Hawaiian brown gravy is a simple sauce inspired by the dish, Loco Moco. It's so good you'll want to pour it on everything.

Easy homemade gravy from scratch tastes just like KFC brown gravy. You’ll want to serve this on top of mashed potatoes, roast chicken, or turkey- really anything you could put gravy on! #gravy #side #recipe

If there is any sauce you must know how to make at home, it’s these 6 homemade sauce recipes!

James Martin Onion Gravy is made of caramelized onions cooked in butter, flour, and broth until thickened. Served hot, this savory gravy complements dishes like mashed potatoes and roast meats. This recipe serves 6 and takes approximately 30 minutes to prepare.

This Quick and Easy Gravy is velvety smooth and full of flavor, and there's no drippings needed. All it takes is 5 simple ingredients and less than 10 minutes to make!

Complete guide on how to make a roux for sauces, gravies and soups. In this post, you'll learn what is roux, 3 types of roux, all the tips to a perfect roux to make amazing sauces and dishes. Plus, storing/freezing tips!