Green chili gravy

A thick and spicy Hatch Chile country gravy speckled with green chiles that's delicious served on flaky country biscuits, chicken or even turkey!

Hatch Green chili Sauce | Green Chili Sauce | New Mexican

This creamy green chile biscuits and gravy recipe is a quick and easy breakfast recipe that is packed with flavor. Our green chili seasoning when paired with the pork sausage and diced green chilies creates a fun new flavor for your biscuits and gravy. Biscuits and gravy are a classic breakfast dish. It is a great dis

Loaded with roasted green chilies and tender, simmered pork roast, Colorado Green Chili is an unforgettable meal, filled with bold flavors.

This is the Colorado Pork Green Chili you're gonna crave! #ColoradoPorkGreenChili #GreenChili #ColoradoGreenChili

You'll love both making and enjoying this New Mexico Green Chile Sauce! It's delicious over burritos and enchiladas, and of course over eggs!

Roasted green chili gravy for everything!

Believe it or not, most people don’t have their own New Mexico green chile recipe. Maybe it’s just a little more intimidating to make then red chile, but nevertheless, it’s really not too hard to achieve once you have the basic concept of it. From there, you can do your own thing, and make it […]

The classic biscuits and gravy New Mexican style! Add in Green Chiles and you have a FEAST! Recipe modified from Homemade for Elle Instructions: 2 tbsp butter 2 tbsp flour 2 cups milk 1/4 cup chopped of our Frozen New Mexican green chilies (thawed, seeded, and chopped) salt and pepper to taste 1 lb. Ground sausage (cooked) 2 Cans of Pillsbury Rolls Directions for Gravy Melt butter in a medium-sized pan over medium heat. Sprinkle in flour, and whisk well until the flour absorbs all of the…

Green Chile Gravy. A classic country gravy made from butter, flour and milk with the welcome and spicy addition of chopped Hatch green chilies.