Green curry mussels

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Creamy Vermouth, Fennel & Tarragon Mussels Recipe | Waitrose & Partners Mussels In Green Curry Sauce, Green Lip Mussels Recipes, Green Curry Mussels, Chilli Mussels, Fish Dinner Ideas, Curry Sauce Recipe, Curry Mussels, Green Curry Sauce, Mussels Recipe

A pop of anise from the caraway seeds and tarragon adds depth to this simple, velvety sauce. Vermouth lends a lovely herbal note, but it’s just as good with white wine. Prefer to keep things alcohol-free? Add a splash of white wine vinegar and up the stock.

Waitrose
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Green Curry Mussels Green Curry Mussels, Coconut Mussels, Curry Mussels Recipe, Garlic Wine Sauce, Garlic Mussels, Curry Mussels, Noodles Chicken, Garlic Sauce Recipe, Soup Noodles

Mussels are one of the easiest fancy things to make. Don’t let their shells fool you. As long as you know a few simple things, you’ll be makin’ mussels like a gym rat. First step, clean your mussels. If you buy them at a high end grocery store, many times they’ll do this for you. Start by rinsing them. Next, discard any with cracked shells. Any that are open, squeeze them and if they close naturally, that means they’re still alive and good for cooking. If they don’t close, toss ’em. Then…

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