Habanero recipes

Pickled habanero peppers deliver a kick of heat and a bit of sweetness in every bite. These zesty pickles are perfect with almost anything!

Mango habanero hot sauce recipe is super addictive! Spicy and has great flavors. It’s fantastic on tacos, nachos, for shrimp, ribs, chicken.

A zesty, vibrant habanero hot sauce infused with ripe, juicy mango, fresh lime juice, smoky cumin seed, and garlic. So versatile and just 8 ingredients and 25 minutes required!

This flavorful Pineapple Habanero Hot Sauce is the perfect way to add a fruity, spicy kick to any dish! With its balance of sweet pineapple and fiery habanero peppers, it’s a versatile condiment that can ... READ MORE

Easy to make pineapple habanero sauce recipe! It is a bright, fruity, super spicy condiment that I use much like a chutney or salsa on everything from eggs to sandwiches to steak. Because it is a fresh sauce (not cooked), it's ready in just a few minutes! The best pineapple habanero sauce recipe you'll ever try!

Homemade Fiery Habanero Hot Sauce is exploding with the spicy, fruity flavor of fresh habanero peppers. Great on eggs, tacos, nachos, or anywhere you want to add loads of spicy flavor. Great for using up homegrown habaneros!

This easy recipe for Habanero Ranch Dressing makes a great sauce for salads, potatoes or even a dip for chicken wings. It’s not like the McDonald’s version because it contains clean simple ingredients which makes it a great sauce for Whole30 resets and keto diets. It’s also a great budget friendly option as a Tessemae’s copycat recipe made from scratch.

If you have an explosion of habanero peppers this year, here are several ways to use up as many of those habaneros as possible.

When I first tasted QDOBA’s Fiery Habanero Salsa, I wasn’t just impressed; I was hooked! The blend of fresh ingredients and that lingering heat transformed every bite of my burrito bowl into something unforgettable.

Roasted habanero peppers and sauteed mango come together to create a highly flavorful salsa that is slightly sweet. It serves up great as a traditional salsa, but also as a topping for fish.