Healthy lemon tart

Lemon Tart Base 1 cup almond meal 1 cup desiccated coconut 12 medjool dates, seeds removed 1 teaspoon vanilla extract pinch of salt Filling 6 egg yolks 2 tablespoons honey…

A Creamy Lemon Tart Recipe with an almond crust shell naturally sweetened with maple syrup - the perfect holiday dessert!

Ingredients Lemon Curd Filling 3 large eggs ¾ c granulated sugar 1 tbsp lemon zest ½ c fresh squeezed lemon juice ½ c dairy free butter, 1 stick cut into small cubes fresh fruit for topping the tart Fully Baked Tart Crust 1¼ c gluten free all-purpose flour spoon and level method ½ tsp xanthan gum omit if your gf all-purpose flour contains this or guar gum ½ c powdered sugar ¼ tsp kosher salt 10 tbsp cold dairy free butter cut into small cubes 1 large egg ½ tsp vanilla extract

This healthy lemon tart recipe is made gluten free, dairy free and paleo for the perfect healthy dessert recipe filled with sweet and tart lemon curd.

This 5-ingredient paleo lemon curd tart features a rich lemon filling and a golden coconut flour crust – a healthy dessert, perfect for spring and summer.

This easy vegan lemon curd tart recipe with crispy gluten-free almond-oat walnut pie crust tastes best with strawberries or whipped coconut cream!

Simple elegance defines this luscious French Lemon Tart with a buttery tart shell baked around a silky lemon curd!

A light and soft almond flour crust paired with a tart and zesty lemon filling.

Enjoy the perfect balance of tangy lemon filling and crispy shortbread crust with these Easy Vegan Lemon Tarts. Creamy, dairy-free, and absolutely delicious!

These healthy lemon bars have an almond flour shortbread crust and a creamy, perfectly tart lemon filling. They're gluten-free, dairy-free, naturally sweetened and made with only 6 simple ingredients!