Hibachi sauce recipe

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Japanese Steak House Hibachi Yum-Yum Sauce Recipe | Just Like Granny | The Best Easiest & Delicious Recipes Pink Sauce Hibachi, Japanese Steakhouse Sauce, Japanese Barbeque Sauce, Homemade White Sauce Hibachi, Hibachi Yum Yum Sauce Recipe, Hibachi Garlic Sauce, Copycat Yum Yum Sauce, Japanese Yum Yum Sauce Recipe, Hibachi Scallops Recipe

This recipe makes about 1 and 1/2 cups of sauce, and can be stored in the refrigerator for up to 2 weeks. If you prefer a spicier version of the sauce, you can add a pinch of cayenne pepper or some sriracha sauce to the recipe. Similarly, you can adjust the seasonings to your taste, adding more or less garlic powder, onion powder, or paprika as desired. With its creamy texture and bold flavor, Yum-Yum sauce is sure to become a new favorite in your kitchen!

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This easy homemade hibachi steak recipe is a Benihana copycat easy recipe that brings your favorite Japanese steakhouses to your own kitchen! Without any fancy equipment, and with a few pantry staple ingredients, it has never been easier to make a “special occasion” meal any day of the week. All you need is a skillet, some delicious steaks, and 25 minutes! Steak For Hibachi, Waba Grill Steak Recipe, Homemade Steak Hibachi, Hibachi Beef Marinade, Asian Food On Blackstone, Flat Top Steak Recipes, Easy Staple Dinners, Hibachi Cooking Sauce, Hibachi Recipes At Home

This easy homemade hibachi steak recipe is a Benihana copycat easy recipe that brings your favorite Japanese steakhouses to your own kitchen! Without any fancy equipment, and with a few pantry staple ingredients, it has never been easier to make a “special occasion” meal any day of the week. All you need is a skillet, some delicious steaks, and 25 minutes!

4.2k
Easy Sauce For Rice Bowl, Hibachi Chicken Fried Rice Yum Yum Sauce, Pink Sauce Hibachi, Hibachi Sauce Recipe Stir Fry, Simple Sauce For Rice, Habatchi Sauce Recipes, How To Make Yum Yum Sauce At Home, Fried Rice With Yum Yum Sauce, Hibachi Fried Rice Sauce

Hibachi style Yum Yum sauce you can make right at home. Lather on any stir-fry, fried rice, or veggie dish. This sauce is so simple to put together, calls for simple pantry items, and can last a week in the refrigerator.

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