How to make ube halaya

It is so easy that you will never want to go without, as this Purple Yam Jam is your base and gateway to endless Ube recipes possibilities.

Smooth, creamy, and lusciously rich ube halaya. Perfect as a dessert, topping for halo-halo, or as an ingredient for your favorite ube-based recipes. So much better than store-bought.

Ube halaya recipe that’s authentic and easy to make. Just a few ingredients and a little patience for the most delicious homemade ube halaya.

Making ube halaya is just simple but it tends to be almost tedious especially the mixing. The most important is that you make sure you have quality ube (purple yam), preferably the tapul variety. That's easy if you have a trusted and dependable suki at the market who won't shortchange you by substituting purple sweet potato. And if you're ready for the challenge, here's a simple recipe to make a delicious Ube Halaya Ingredients 1 kilo Ube (purple yam) 1 can Evaporated milk (370 ml) 2 cans…

This is so yummy !!! 👍 https://panlasangpinoy.com/ube-halaya-with-cheese-recipe/

Ube pandesal is your favourite Filipino bread roll but ube flavoured! Make it plain, with cheese, with ube halaya, or with cheese and ube halaya.

Learn how to make ube halaya at home using this detailed step-by-step guide. Add it to desserts or eat it on a piece of toast.

Experience the rich and sweet flavors of ube halaya, a Filipino dessert made with purple yams. Our easy recipe will have you indulging in no time!

Ube halaya is a popular Filipino Christmas and New Year dessert made from purple yam. Learn our secret for a smooth, creamy, and rich purple yam jam that you can enjoy as a dessert or snack.