Mofongo recipes

Mofongo is a popular Puerto Rican side dish made with fried green plantains mashed by hand together with chicharrones (crispy pork skin) and fresh garlic. It's traditionally served with stews, sauces, or broth, and makes for a super delicious main or side. Because of the crispy texture from the pork rinds, it's best enjoyed fresh!

This tantalizing Mofongo recipe combines the succulence of perfectly cooked shrimp with the rich and aromatic notes of garlic alfredo sauce, all served atop a bed of golden, fried plantains. Each bite offers a harmonious blend of textures and tastes, from the crispy exterior of the plantains to the creamy, garlicky goodness of the Mofongo. Get ready to savor a dish that effortlessly captures the essence of Puerto Rican cuisine with its vibrant flavors and comforting appeal.

Smooth, creamy and crispy, this Puerto Rican chicken stuffed mofongo is made with mashed fried green plantains and seasoned with garlic and oil, then mixed with crushed pork cracklings. Serve it fresh and hot as a delicious side dish or main with your favorite sauce.

This Mofongo (Garlic-Flavored Mashed Plantains) is a very tasty dish with pork rind mixed in and strong umami flavor that will become your new favorite recipe. #plantains #mofongo #mashedplantains #dominicanrecipe @SimpleByClara | dominicancooking.com

The Puerto Rican plantain dish, shrimp mofongo is a very filling dish. Mofongo with shrimp in garlic sauce recipe is an easy dish to make.

Easy chicken mofongo recipe - this delicious mofongo and chicken with creole sauce is a nod to Puerto Rico's famous dish. So easy and bursting with flavor!

Visit any Latin American restaurant and you can’t miss the rich variety of dishes. Some you grow to love so much that you start making them at home. Take the Mofongo for instance, quite possibly the Puerto Rican answer to mashed potatoes. This simple banana-based dish is something we make at home quite often. But...

Mofongo con Camarones is a traditional Puerto Rican dish, that is easy to make, and is filled with deliciousness flavor! It originally was made by boiling starchy foods such as cassava and plantain, and then mashed into a dough. Cubans and Dominicans use this method in their own dishes called “fufu de plátano” and “mangú“. However, Puerto Ricans fry the starchy green plantain instead of boiling prior to mashing. #puertorican #shrimp #paleo #recipe #dinner #caribbean #food

Mofongo is a traditional Puerto Rican dish that consists of mashed plantains and pork or chicken, seasoned with garlic and spices. Find out how to make this delicious Caribbean dish that will become your new favorite! Mofongo is a traditional Puerto Rican dish made with fried green plantains that are then mashed with garlic and mixed pork cracklins. It is then shaped into a ball or formed in a cup or ramekin to be served. | @mydominicankitchen #howtocookmofongo #dominicanrecipes…

If you’ve never tasted mofongo for yourself, it can be a little tough to describe. Think of it as Puerto Rico’s answer to mashed potatoes. #puertorico #puertoricanfood #mofongo