Nanaimo bars recipe

These classic Nanaimo bars have a fudgy chocolate coconut cookie base, a creamy custard buttercream filling, and chocolate ganache on top.

Classic, no-bake Nainamo bars with a chewy chocolate base, custard filling, and a layer of chocolate on top. Learn how to make this iconic Canadian dessert!

These decadent Nanaimo Bars are a no bake, triple layer treat that originated in Nanaimo, British Columbia, Canada.

Original Nanaimo Bars-If you are looking for traditional Canadian Christmas baking this is the recipe. Easy and no Bake. And I did it my way. Check why

From the coconutty base to the creamy custard filling and silky chocolate ganache on top, Nanaimo bars are about as dreamy as Canadian desserts get.

These Nanaimo bars are a classic Canadian treat. Coconut, graham cracker crumbs, chocolate, and a delicious custard layer.

If you're craving something sweet, rich, and satisfying, look no further than Nanaimo Bars! These decadent bars come with three irresistible layers—starting with a crunchy graham cracker crumb base, followed by a creamy custard filling, and topped with a smooth semi-sweet chocolate layer. Plus, they’re no-bake, making them a perfect treat to whip up any time you need a sweet fix without turning on the oven. Whether you're hosting a gathering or indulging at home, Nanaimo Bars are a must-try!

Nanaimo Bars are a classic Canadian dessert that combines layers of chocolate, custard, and coconut. Named after the city of Nanaimo in

The pride of Nanaimo, B.C., these bars have a crumb base layered with a creamy custard filling and a chocolaty topping. Best served at room temperature, the bars keep well refrigerated or frozen.

These no-bake dessert bars are the perfect example of Canadian heritage originating in Nanaimo, British Columbia. Nanaimo bars consist of 3 layers including a vibrant yellow filling. Satisfy your sweet tooth with this delicious chocolatey treat!