Oven baked eggplant parmesan

These crispy, oven-baked eggplant rounds are tossed in flour, dipped in an egg wash, and coated in a mixture of panko, parmesan, and parsley, then baked until golden and crispy. Add a sprinkle of fresh lemon, your favorite marinara sauce, and you've got a delicious meatless main or cocktail party appetizer.

This Baked Eggplant Parmesan recipe is lightened up with baked (not fried) crispy breaded eggplant, and layered with marinara, cheese and herbs. SO good!

Enjoy the classic taste of Baked Eggplant Parmesan, with crispy baked eggplant slices layered with marinara sauce and melted cheese.

An easy, lighter take on the dish, Baked Eggplant Parmesan has all of the cheesy, crispy goodness of the original without all of the grease. I'll admit that eggplant has never been my favorite. So when I tell you that this is my new favorite Italian recipe on this entire site, you better believe that

Crispy Baked Eggplant Parmesan with marinara sauce and melted cheese. A delicious vegetarian dish perfect for a hearty meal.

In this easy eggplant Parm recipe, every bite is crispy and cheesy and just the right amount of saucey. A favorite vegetarian Italian dish!

Eggplant Parmesan Recipe, or “Melanzane alla Parmigiana,” is a classic Italian dish that has won the hearts of food lovers around the world, particularly in the United States. This comforting dish showcases the versatility of eggplant, transforming it into a savory, cheesy delight that can stand as a main course or a hearty side. With ... Read more

Enjoy a delicious side dish with these Garlic Parmesan Baked Eggplant slices, crispy on the outside and tender on the inside!

Easy Steps to Make Baked Eggplant Parmesan - Charm Recipes

Experience the heavenly flavors of eggplant parmigiana. Layers of eggplant, tomato sauce, basil, and cheese create a comforting and satisfying Italian dish.