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Plantain balls recipe

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Plantain Balls, Small Chops, African Recipes Nigerian Food, Oxtail Stew, Ripe Plantain, Sides Veggies, Nigerian Food, Chops Recipe, African Recipes

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Spicy Plantain balls.

These spicy plantain balls are so Yum!!! It is another small chop recipe that always wows me. I simply love the mix of sweet and savory in this deep fried snack which is very similar

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stuffed plantain balls (rellenitos de plátano maduro) - The Culinary Chase Plantain Recipes Sweet, Plantain Balls, Stuffed Beef, Puerto Rican Recipe, Puerto Rican Foods, Plantain Recipes, Trini Food, Puerto Rican Dishes, Ripe Plantain

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stuffed plantain balls (rellenitos de plátano maduro) - The Culinary Chase

One appetizer caught the eye of Mr. S; maduros (ripe plantain stuffed beef and pork minced meat with manchego cheese sauce).

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Plantain Appetizer Recipes, Plantain Balls Recipe, Plantain Fritters Recipes, African Plantain Recipes, Savory Plantain Recipes, Plantain Appetizers, Plantain Puree, Plantain Dishes, Ripe Plantain Recipes

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Plantain fritters (Klako)

Plantain fritters- Crusty on the outside and dense inside made with overly ripe plantains, brown rice and spices. Gluten free, paleo and vegan side dish

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Spicy Yam, Plantain and Shrimp Balls

Yams look like gigantic potatoes and can usually be found in ethnic food stores or markets outside West Africa. Be sure to ask the vendor to cut the tuber in half so you can spot any defects. This recipe is simply a guide. Feel free to tone it down or jazz it up to your specific tastes.

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Brandon Gouveia on Instagram: "Beef and cheese stuffed plantain balls! sweet plantain meets savory beef, Y’all know I love me some plantain this was truly perfection! full recipe down below 👇🏾
#plantainball #cheesybeef #plantain
Ingredients
4 Ripe Plantains
3 tablespoons Cornmeal
2 teaspoons ground allspice
Salt and pepper to taste
16 oz grass fed Ground beef 85/15
3 tablespoons Worcestershire sauce
½ teaspoon ground allspice for beef
¼ teaspoon ground coriander
1 ½ teaspoon Ground Cumin
1 teaspoon onion powder
2 tablespoon Tomato paste
3 sprigs fresh thyme leaves
½ red onion, diced
1 bell pepper fine diced
3 garlic cloves,minced
1 Scotch bonnet, minced
⅓ cup chopped parley for garnish

Breading station

1 cup Flour
3 eggs beaten
1 cup Panko bread
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Bolitas de Maduros (Sweet Plantain Balls) – Ecualombian Platanos Maduros Recipe, Maduros Recipe, Plantain Balls, Sweet Plantains, South American Food, Ecuadorian Food, Puerto Rican Foods, Plantain Recipes, Finger Food Ideas

Platanos Maduros Recipe

Sweet Plantains

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Bolitas de Maduros (Sweet Plantain Balls)

This recipe represents most of all the Hispanics. We’re always using green and sweet plantains for anything. Side dish, an appetizer, or even as a dessert! I bring you an appetizer well-known…

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Plantain Balls, Guava Paste, Colombian Recipes, Plantain Recipes, Puerto Rico Food, Ripe Plantain, Boricua Recipes, Latin Recipes, Colombian Food

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Ripe Plantain Balls (Buñuelos de Plátano Maduro)

These Buñuelos de Plátano Maduro are absolutely delicious and they can be served as an appetizer, side dish, snack or even as a dessert.

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Plantain Balls, Dominican Dishes, How To Make Plantains, Venezuelan Recipes, Venezuelan Food, Potato Croquettes, Stuffed Potato Balls, Cooking App, Unique Recipe

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Venezuelan Plantain Balls Recipe | SideChef

Sweet, savoury, gluten free and delicious! These balls are a great alternative to potato croquettes and a great way of using left-overs. Plus they only use 1 ingredient, plantain. In this recipe I didn’t put any ingredient quantity because you can filled them with anything you want.

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Bolitas de plátano

Looking for a sweet and savory snack? These bolitas de platano are quick and simple to make and so, so tasty.

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These plantain balls, or plantain pilé, are a popular dish in Gabon. They can be served either plain or with sauce! Plantain Balls, Easy African Recipes, Mexican Bbq, 5 Ingredient Or Less Recipes, Side Dishes Ideas, Mashed Plantains, Chicken Bread, Easy Snack Ideas, Dishes Ideas

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Plantain Balls (Plantain Pilé) from Gabon

These plantain balls, or plantain pilé, are a popular dish in Gabon. They can be served either plain or with sauce!

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