Plum infused vodka

I’ve been looking out for sloes all season with the anticipation of turning out a batch of Sloe Gin, but just haven’t discovered any. What I do have in bucket loads are plums (- when w…

Posts about homemade plum liqueur written by Celia @ Fig Jam and Lime Cordial

How to make plum vodka, plum rum and probably any other plum based alcohol! Plum rum is yummy! Second hand Susie blog.

Plum Infused Vodka: Here is how to make almost five gallons of plum infused vodka. The resulting liqueur is fragrant, bright pink and smooth. This recipe was inspired by the infused plum brandies famous in the Balkans.Ingredients:9 - 1.75 liter bottles of vodka20 lbs…

It’s no pretty jar of jam or row of canned tomatoes, I know, but I suspect that making your own fruit-flavored vodkas might just be the most fun way to preserve. It’s very easy and simple; choose some ripe fruits, cover them with vodka, and wait for a few days until the vodka tastes good.

...and a partridge in a peartini.

As frequently referred to on Four Figs & a Duck, the bounty of the Weekend of the Plum seems to be truly never-ending. Exhibit D: plum-infused vodka. Once Mr J got over the first shock that we weren't going to be beaten by other foragers to all those lovely free plums weighing down trees in our area (can you believe, we seemed to be the only ones picking them other than a lovely older gentleman we think goes to the local Greek Orthodox Church), we got busy picking what we could and making…

We have had a mammoth crop of plums and damsons this year! So I’ve made quite a few Tuscan Plum Tarts, Plum Jam, Plum Chutney, so why not Plum Vodka? This recipe I discovered when trawling t…

I grew up on Sloe Gin. To clarify, I wasn't weaned on it, but it was a big part of any family Christmas meal, having been made well in advance of the holid

Italian plums are at their peak of freshness in Southern Ontario. It’s a great time to buy a basket of plums and create some late summer memories for the cold Winter ahead. What better way …