Rumchata cupcakes

Ditch your cocktail and make these boozy RumChata Cupcakes from Delish.com!

Do you love RumChata? If you do, then you're going to love these RumChata cupcakes! They are the perfect balance of sweet and creamy, with a delicious cinnamon flavor. This recipe is easy to follow and only requires a few simple ingredients. Cupcakes are always a hit at parties, and with this recipe, you'll be

RumChata is sooo delicious. If you haven’t had it, go try it. It tastes like… cinnamon toast crunch in liquid form. I saw a RumChata inspired cupcake recipe and of course, had to make s…

Grown-up, boozy cupcakes anyone?! These fabulous RumChata Cupcakes with cinnamon frosting are the perfect adult-only treat.

RumChata is a blend of Mexican spices, rum and cream. The deliciously smooth drink can be enjoyed over ice, as a shot, in coffee or cocktails, or ... wait for it ... in cupcakes! These RumChata cupcakes are moist and full of deliciousness. And who doesn't love boozy cupcakes? You could up the spice...

When a friend asked me to make him cupcakes for his birthday using chocolate and RumChata, I was thrilled to get another chance to bake with RumChata. I had previously made these RumChata Coconut Cupcakes, but I wasn't 100 percent happy with the outcome. I think the pairing of coconut and RumChata came out too sweet. I wanted a do-over. I decided to make a chocolate cupcake, filled with a whipped RumChata white chocolate, and topped with a RumChata cinnamon cream cheese. These cupcakes were…

Spiked Rumchata Egg Nog Cupcakes. ♥ I ditched my little tutu and unicorn horn for a day, and I spiked my cupcakes with some 21+ flavo...

(Photos by KPC Photography) Ingredients: 1 stick margarine, softened 1 1/2 c. sugar 2 c. flour 2 tsp. baking powder 1/2 tsp. ...

RumChata Poke Cake is a quick, simple, and absolutely scrumptious dessert that grown-ups can't get enough of!

It's the first of October and officially time to say that autumn is here in Michigan, the leaves are turning vibrant colors all around...the temperatures are dipping lower...and you can hear the leaves crunching under your feet as you walk. So now all that's left to fill your senses are the aromas of cinnamon and the flavors of cloves, cardamom, and ginger that will hug your taste buds when you bite into these cupcakes!