Sezuan chicken

Szechuan Chicken is one of the most popular Sichuan Chinese cuisines with crispy chicken and dried spices tossed in Sichuan stir fry sauce.

Recipe for schezwan sauce - Make this super easy, fiery schezuan sauce at home with easily available ingredients. Sweet and spicy this sauce is great...

Szechuan Chicken is a crispy, spicy Chinese takeout dish that's tossed with onions and peppers to create a quick weeknight dinner. Short ingredient list, fast prep, this is a weeknight dinner winner.

This Szechuan Chicken recipes is made with whole chillies and peppercorns that tingle your lips in an unusual sensation that must be tried!

Do you love authentic Sichuan flavors? Try this easy and restaurant style Schezwan chicken & experience the true Chinese Sichuan flavors. It is a popular side dish made by tossing fried chicken in a spicy and hot sauce. #chinese #chinesefood #chicken

Learn how to make this better-than-takeout Crispy Sesame Chicken! My recipe shows you how to make restaurant-style crispy sesame chicken without a ton of sugar or deep frying. This will soon become a family favorite for busy weeknight dinners.

This authentic soy sauce chicken recipe yields the juiciest and most tender chicken that is braised in a perfect blend of soy sauce, ginger, garlic, and other delicious seasonings.

Takeout inspired sesame chicken tossed in a mouthwatering caramelized sesame sauce. This chicken goes great served over steamed rice with your favorite veggie side dishes.

This unique spicy sesame chicken recipe is so easy to make and such a crowd-favourite! It's the perfect combination of crispy chicken and tangy, yet spicy sauce.

Soy-Glazed Chicken – the best soy-glazed chicken recipe ever. Made with soy sauce, five spice powder and sugar, this sticky and savory chicken is crazy good!