Steak caprese

If you're in the mood for a dinner that combines juicy, grilled steak with fresh, vibrant flavors, look no further than Balsamic Grilled Flank Steak Caprese. This recipe marries the smoky, rich taste of grilled flank steak with the classic Italian flavors of a Caprese salad—think ripe tomatoes, fresh basil, and creamy mozzarella, all enhanced with a tangy balsamic glaze. Perfect for a summer evening or a special occasion, this dish is sure to impress.

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BALSAMIC GRILLED FLANK STEAK CAPRESE 🥩🍅🍃 Ingredients: 1.5 lb flank steak Salt and black pepper, to taste 1/4 cup balsamic vinegar 1/4 cup olive oil 2 cloves garlic, minced 1 tsp dried oregano 1 tsp dried basil 4 large tomatoes, sliced 8 oz fresh mozzarella, sliced Fresh basil leaves Balsamic glaze (optional, for drizzling) Directions: Step 1: Marinate the Steak In a bowl, whisk together balsamic vinegar, olive oil, minced garlic, dried oregano, dried basil, salt, and...

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miarecipes on Instagram: "Grilled Steak Caprese with Balsamic Marinade Ingredients: For the Balsamic Marinade/Dressing: 1/4 cup balsamic vinegar 🍷 1/4 cup extra virgin olive oil 🫒 1 tablespoon Dijon mustard 🟡 1 teaspoon honey 🍯 1 large clove garlic, minced or grated 🧄 1/4 teaspoon salt 🧂 1/4 teaspoon black pepper ⚫ For the Steak Caprese: 2 pounds flank steak 🥩 2 cups cherry or grape tomatoes 🍅 1 cup fresh mozzarella, diced 🧀 2 tablespoons fresh basil, thinly sliced 🌿 Directions…

Marinated first, Grilled Flank Steak Caprese is a quick and easy, family-friendly meal complete with blistered tomatoes and melted bocconcini!

Caprese Grilled Filet Mignon is a simple way to dress up some amazing steaks with the freshest ingredients of summer. This easy grilling rec...

This Caprese Steak with Fig Balsamic is the best way to use up those garden tomatoes! This KC Strip steak from one of our brands, Bachman Family Farms was tender and delicious. Once everything is plated I drizzled fig balsamic over the steak, sweet tomatoes, burrata and basil. Go ahead and drizzle extra fig balsamic than the recipe calls for because its that good! This dish was heaven on a plate and could not be any easier to achieve a company worthy dish! I can’t wait for you to try…

Flank steak topped with fresh mozzarella, tomatoes, and balsamic glaze!

Grilled Flank Steak Caprese with Balsamic Dressing Ingredients: For the Balsamic Marinade/Dressing: ¼ cup balsamic vinegar ¼ cup extra virgin olive oil...