Traditional sicilian recipes

Made with chickpea flour, panelle are a popular Sicilian street food from Palermo. #panelle #sicilianrecipes #siciliancooking

They’re officially called sweet ravioli of ricotta or in Italian cassatelle. I come from the Ragusa region and we call these cassateddi. My friends from the Messina and Catania region call them Sciauni.

From the sweet and savory to everything in between, Sicilian foods are always a hit. Between the tender Panelle and dreamy gelato, this list has it all.

Sicilian desserts, the sweetest part of the Italian la dolce vita, is a rich part of the Sicilian food culture.

Introducing the ultimate comfort food: Sicilian ragu! Sicilian ragu -or ragu alla siciliana- is a slow-cooked, tomato-based meat sauce that is a staple in the Italian region of Sicily.

These cookies are so good! Crispy on the outside and chewy on the inside. The bonus is they are gluten-free.

We recently went to Sicily and were able to obtain many traditional Sicilian recipes. We want to share a bit about the culture and food then share 25 of those

Are you looking to cook traditional Italian Polpette di Patate? You won’t be disappointed by Italian Spoon’s Italian Polpette di Patate Recipe. Give it a try today!

Sfingi are a delicious fried dough treat dusted generously in sugar. These are made with ricotta and are absolutely amazing.

Sicilian food has been shaped by multitude of diverse cultures that have called the island home.