Unagi don

The sweet sauce of Unagi Don (Eel Rice Bowl) dressed on top of the fish, is addictively good, just like teriyaki sauce.

Unadon is a Japanese grilled eel rice bowl that's incredibly flavorful and effortless to make. In just about 10 minutes, you can whip up this mouthwatering dish that combines tender, caramelized eel with steamed rice

Half cooked eggs with sweet caramelized unagi. Another super easy dish that only takes 10 minutes!

Best unagi don in Singapore There’s something alluring about seeing a slab of grilled eel sitting on a bowl of white rice, in all its glistening glory. High in protein, vitamin A, and calcium, unagi has a melt-in-your-mouth texture and is usually grilled with a sweet sauce. For days you gotta treat yourself, visit any of these best unagi don places in Singapore. 1. Kazan Japanese Cuisine Kazan Japanese Cuisine is a hawker stall in Chinatown Complex Food Centre. Affordable and generous in…

Unagi-don or Unadon for short! Roasted or grilled caramelized glazed eel over rice 🍚🥢! That's what I'm talking about 😍... Sweet soy sauce (called tare) basted eel fillets grilled over the charcoal fire (kabayaki-style) is one of the most beloved and decadent rice bowls by the Japanese. You can make this for your family simply as they are conveniently prepared, cooked and ready to heat and eat. Buy the prepared frozen eel fillets in the freezer section of Asian supermarkets. Place eel and…

Check out my Unagi Kushiyaki Izumo review to see why you need to try this unagi restaurant on your next visit to Osaka, Japan!

with the cutest blanket shopper bag🧡💛 #tokyodiaries day 10 -went to Asakusa to get unagi don & was so worth it -walked through Nakamise-dori Street before checking out Sensō-ji -didn’t get to check out Tokyo Skytree last trip so we headed over to check out the tallest tower in the world 🏙️ -(went over 10 photos so couldn’t include 🥲)got tonkatsu for dinner - went to an izakaya in Shimbashi to get motsunabe & yakitori & drinks 🍺 -my new blanket bag is sooo good cuz no matter how heavy…

Unagidon is a luxurious dish made with grilled eel coated in a special sweet and sticky sauce served on rice. It's typically enjoyed as a summer treat and here I will teach you how to prepare and cook eel, as well as make the delicious unagi sauce from scratch!

Hendri | the foodie 👨‍🍳 on Instagram: "🍚🥵Devouring this mighty 1 KG unagi don in Osaka! This place and its staff are so energetic and friendly! It’s insanely packed with unagi fans from around the world! Even though the line is long but it moves quickly! When you hear the staff hitting the drum, it’s a sign that new customers are being seated and a sign your turn is not far away! 😮‍💨 Def worth checking out if you are in Osaka! 📍Unagi Kushiyaki Idumo, Osaka Pro tip: find them at B2…