Wine yeast

There's an art to choosing wine yeast. But before you can apply this art you must have information. Here's what you need, including wine yeast charts.

This guide is about buying and using yeast for baking. Active dry baking yeast comes in a variety of sizes. You want to be sure the amount you buy, retains its freshness and remains active.

We ferment our wines using the native yeasts from the vineyard rather than cultured yeast strains. Relying on natural yeasts gives meaning to what we do. We’re not in the driver’s seat – we assist the natural process by choosing the vineyards, by watching over the wines, and by applying our experience to how we handle the wines. Our side-by-side comparisons show that fermentations with natural yeast almost always result in a more complex and interesting wine. Learn more via the link!

Are wine yeast and baking yeast the same thing? Not at all! Learn how making wine with baking yeast can lead to several different issues along the way.

Activating yeast for wine fermentation. #winemaking #fermentation #yeast #wine

This handy chart shows the wine yeast we carry at Brewstock, and should help guide you in choosing the prefect yeast for your next project, whether it be wine, cider, mead, or something else.

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Wine 101 is a beginner’s guide to learning dry wine and purchasing great bottles. It breaks down tasting to core elements, how to identify aromas, and common misconceptions. We're here to get you started in the fascinating world of wine. From dry wine to wine tasting, you'll never be thirsty again once you have mastered this guide!

Learn to culture wild yeast for mead, cider, beer, and wine brewing. This natural yeast starter uses homegrown, freshly picked figs, but you can use many different fruits and edible flowers to culture wild yeast.