Mary berry cakes

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Irresistible Mary Berry's Boiled Fruit Cake: A Timeless Delight
Indulge in Mary Berry's boiled fruit cake – a moist and rich British classic simmered with condensed milk for irresistible creaminess. A delightful treat for any occasion!
Mary Berry Orange Loaf Cake | British Chefs Table
Mary Berry Orange Loaf Cake is a simp le yet delightful treat. made with margarine, sugar, eggs, and a burst of citrus with orange zest and fresh orange juice. Mix flour, baking powder, salt fold in optional walnuts. it takes 90 minutes and servings 8.
Mary Berry Fruit Cake
Mary Berry Fruit Cake recipe is made with butter, superfine sugar, orange zest, eggs, ground ginger, self-rising flour, mixed dried fruit, and glacé cherries total time required is 150 minutes, serving 8 people.
Delia Smith Rich Fruit Cake
Delia Smith’s Rich Fruit Cake is made with brandy, port, cinnamon, nutmeg, salt, raisins, currants, sultanas, mixed peel, almonds, orange zest, lemon zest, self-raising flour, brown sugar, butter, and eggs. This traditional Rich Fruit Cake recipe creates a delicious dessert that takes about 5 hours and 10 minutes to prepare and can serve up to 12 people.
Mary Berry’s rich fruit Christmas cake
NUTRITION: PER SERVING CALORIES
Mary Berry's Boiled Fruit Cake | British Chefs Table
This Mary Berry’s Boiled Fruit Cake is prepared using water, sugar, mixed dried fruit, butter, mixed spice, bicarbonate of soda, eggs, and self-raising flour. This delicious Boiled Fruit Cake recipe is a dessert that takes about 1 hour and 20 minutes to prepare and can serve up to 8 people.