Lentil recipes

49 Pins
·
2w
Instant Pot Black Dal (Dishoom-Inspired Dal Makhani Recipe)
Learn how to make buttery lentil dal known as dal makhani in your Instant Pot pressure cooker. This recipe is inspired by the Dishoom's signature Indian dish and is quick and easy to make at home with our method. #dal #lentils #instantpot #blackdal #vegetarian #glutenfree #indian
Creamy Chickpea Soup
This vegan chickpea soup is loaded with protein and fiber-rich legumes, tender artichoke hearts, spinach, and the most flavorful creamy golden broth. This easy recipe is made in one pot, it's oil-free and gluten-free, and it's ready to eat in less than one hour!
Vegan Moroccan Stew
This vegan Moroccan stew is healthy, easy to make, and a one pot recipe! It's packed with chickpeas, sweet potatoes, lentils, and veggies. The vegetable broth is flavored with spices like cumin, cinnamon, ginger, coriander, and allspice. It's vegetarian, dairy-free, and meatless. This cozy comfort food meal is perfect for the fall and winter seasons! #moroccan #stew #soup #vegetablestew #veganrecipes #vegandinner #dinnerrecipes #chickpeas #lentils #onepot #sweetpotatoes #lentilsoup
Pinto Bean Curry Recipe - Savory Spin
This Pinto Bean Curry Recipe is an easy and quick side dish. It is a budget-friendly, vegetarian recipe that makes use of kitchen staples like canned pinto beans and frozen spinach mixed into a spicy, tomato broth.
Tuscan "Marry Me" Butter Beans
30 minute Butter Beans cooked in a rich & creamy sun-dried tomato sauce make the best vegan & gluten-free dinner idea!
Balsamic Lentil Salad - Destination Delish
Balsamic Lentil Salad | Destination Delish – an easy salad or side dish of hearty lentils and fresh veggies, tossed in a balsamic vinaigrette dressing
Black Garlic Vinaigrette Recipe | Salad Dressing with Black Garlic
Black Garlic Vinaigrette Recipe: A punchy salad dressing featuring the sweet and malty flavor of black garlic. Naturally vegan, gluten-free, paleo, refined sugar-free recipe. Lower-fat option using aquafaba.
Mung Bean Curry (Green Moong Bean Dal) - Vegan with Gusto
It’s mung bean curry time! Fetch that bag of mung beans. Gather a few Indian spices, grab a can of tomatoes and another of coconut milk, mince some ginger and garlic, and don’t bite into the red chili. Save it for this easy, healthy, and flavorful vegan curry. This plant-based recipe is perfect for beginners and love by vegans and non-vegans. Ready to make amazing curry? Get the recipe for all the details!