Aubergine recipe

An oldie but a goodie, aubergine parmigiana is a scrumptious side dish that I absolutely love. This is classic comfort food that’s perfect for serving to a crowd alongside a main meal,…

Mary Berry's simple store cupboard aubergine caponata is full of flavour and also happens to be vegan. Serve with bread, couscous or a jacket potato.

Need a comfort food idea? Satisfy your craving with this main dish for dinner! Made with coconut milk, this Aubergine Curry is super creamy and delicious while being vegan and gluten-free. You can even serve this eggplant curry as an easy side dish recipe!

Method To smoke the aubergine, prick the aubergines a couple of times with a knife or fork. Blacken the aubergines over a barbeque, or gas hob, turning regularly until completely charred. Place in a bowl and cover with lid, let the aubergine cool down and steam to help the skins fall over. When c

This one could very well become your new favorite stress-free weeknight dinner. There’s so much to love here! Bright flavors, sweet sun-dried tomatoes, hearty sautéed eggplant and silky parmesan orzo. Quick, easy and so delicious!

Pasta al forno is fantastic & hearty comfort food. This recipe for meatless pasta bake with aubergine can be made in advance.

We’ve rounded up 9 of the best Ottolenghi recipes from across his cookbooks, from Middle Eastern-style dips to vegan aubergine dal.

Ken Hom's braised spicy aubergine recipe is a quick and easy dish full of flavour and makes a perfect vegetarian or vegan midweek dinner. Sichuan peppercorns provide an aromatic numbing heat which is complemented by Lee Kum Kee's fiery Chiu Chow chilli oil.

Brinjal Bhaji is perfect for any occasion and can be served with other curries, rice, chapati or naan bread. This recipe uses fresh aubergines, onions, and a variety of spices to create a mouth-watering curry that will tantalize your taste buds. So, if you're looking for a delicious and authentic Indian dish, then look no further than this medium heat aubergine curry!